TY  - BOOK
AU  - Gracey, J.F.
AU  - Collins, David S.
AU  - Huey, Robert J.
TI  - Meat Hygiene / 
SN  - 978-0-7020-2258-6
U1  - 664.907 10th
PY  - 1999///
CY  - Noida
PB  - Elsevier
KW  - Meat Industry
KW  - Livestock diseases
KW  - Meat inspection
KW  - Meat - Contamination
KW  - Veterinary medicine
KW  - Beef cattle
ER  -