TY  - BOOK
AU  - Gracey, J.F.
TI  - Meat Hygiene / 
SN  - 0 7020 1182 7
U1  - 636.0894 8th
PY  - 1986///
CY  - Bailliere Tindall
PB  - ELBS
KW  - Meat Hygiene
ER  -