| 000 | 00644nam a22002297a 4500 | ||
|---|---|---|---|
| 999 |
_c197 _d197 |
||
| 003 | OSt | ||
| 005 | 20210302020022.0 | ||
| 008 | 191114b ||||| |||| 00| 0 eng d | ||
| 020 | _a978-1-118-65002-8 | ||
| 040 | _cLCVSc | ||
| 082 |
_211th _a363.1929 _bCOL |
||
| 245 |
_aGracey's Meat Hygiene / _cedited by Collins, David S. |
||
| 260 |
_aLowa; _bJohn Wiley & Sons,Ltd., _c2015. |
||
| 300 | _axvi, 329p. | ||
| 650 | _aMeat Hygiene. | ||
| 653 | _aMeat. | ||
| 653 | _aMeat Industry and trade. | ||
| 653 | _aLivestock - Diseases. | ||
| 653 | _aMeat industry and trade - Health aspects. | ||
| 700 | _aHuey, Robert J. Ed. | ||
| 942 |
_2ddc _cBK _01 |
||