| 000 | 00544nam a22001697a 4500 | ||
|---|---|---|---|
| 999 |
_c202 _d202 |
||
| 003 | OSt | ||
| 005 | 20191121120108.0 | ||
| 008 | 191121b ||||| |||| 00| 0 eng d | ||
| 082 |
_22nd _a637.1 _bLAM |
||
| 100 | _aLampert, L.M. | ||
| 245 |
_aModern Dairy Products : _bComposition. Food Value. Processing Chemistry. Bacteriology. Testing Imitation Dairy Products. / _cby Lampert, L.M. |
||
| 260 |
_aNew Delhi; _bEurasia Publishing House (Pvt) Ltd., _c1987. |
||
| 300 | _a418p. | ||
| 650 | _aDairy Products. | ||
| 653 | _aDairying. | ||
| 942 |
_2ddc _cBK |
||