| 000 | 00579nam a22002177a 4500 | ||
|---|---|---|---|
| 999 |
_c205 _d205 |
||
| 003 | OSt | ||
| 005 | 20210302020022.0 | ||
| 008 | 191121b ||||| |||| 00| 0 eng d | ||
| 040 | _cLCVSc | ||
| 082 |
_21st _a637.1 _bANA |
||
| 100 | _aAnantakrishnan, C.P. | ||
| 245 |
_aMilk Products Preparation and Quality Control / _cby Anantakrishnan, C.P. |
||
| 260 |
_aMadras; _bShri Lakshmi Publications, _c1993. |
||
| 300 | _a250p. | ||
| 650 | _aDairy Products. | ||
| 653 | _aDairying. | ||
| 653 | _aMilk. | ||
| 700 | _aKhan, A.Q. | ||
| 700 | _aPadmanabhan, P.N. | ||
| 942 |
_2ddc _cBK _01 |
||